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This test method, designated ASTM D6186-19, covers the determination of the Oxidation Induction Time (OIT) of lubricating oils using Pressure Differential Scanning Calorimetry (PDSC). The test is conducted under a high-pressure oxygen atmosphere of 3.5 MPa (500 psig) at temperatures ranging from 130 °C to 210 °C. The method is recognized for requiring a very small sample volume and providing faster results compared to traditional oil oxidation tests. It is widely used for research and development, quality control, and specification purposes.
The standard defines several key terms specific to the method. The extrapolated onset time is determined on a thermal curve as the intersection point of the extrapolated baseline and a line tangent to the oxidation exotherm at its maximum rate. This value is reported as the Oxidation Induction Time (OIT), representing the period during which the oxidation rate accelerates from zero to its maximum. A thermal curve is defined as the graph of sample heat flow versus time.
The test requires a Pressure Differential Scanning Calorimeter (PDSC) equipped with a sample enclosure capable of maintaining 3.5 MPa ± 0.2 MPa (500 psig ± 25 psig) at the specified test temperature. The pressure gauge must be graduated at intervals of 200 kPa (28.6 psig) or less. A calibrated flowmeter with a capacity of at least 200 mL/min, graduated in intervals of 5 mL or less, is also required. The software suite must include both oxidation stability and calibration capabilities.
| 🟦 Parameter | 📏 Specification / Range |
|---|---|
| Test Temperature Range | 130 °C to 210 °C |
| Oxygen Pressure (Operating) | 3.5 MPa ± 0.2 MPa (500 psig ± 25 psig) |
| Flowmeter Capacity & Graduation | ≥ 200 mL/min, graduated in 5 mL intervals |
| Pressure Gauge Interval | ≤ 200 kPa (28.6 psig) |
A small quantity of the oil sample is weighed into a sample pan. The standard specifically recommends the use of Aluminum Solid Fat Index (SFI) Sample Pans, as they have been found to provide more consistent surface areas than standard flat bottom pans, leading to improved reproducibility. The sample pan is placed in the test cell, heated to the specified temperature, and pressurized with oxygen. The cell is held isothermally and isobarically until an exothermic reaction occurs.
The Oxidation Induction Time (OIT) is determined directly from the thermal curve. The software identifies the extrapolated onset time by finding the intersection of the extrapolated baseline and the tangent line drawn at the point of maximum rate of the oxidation exotherm. OIT serves as a critical indicator of a lubricating oil’s oxidation stability under the specified test conditions.
| 🔍 Term | 📐 Definition |
|---|---|
| Oxidation Induction Time (OIT) | The extrapolated onset time representing the period of accelerating oxidation from zero to a maximum. |
| Extrapolated Onset Time | Intersection of the extrapolated baseline and the tangent to the oxidation exotherm at its maximum rate. |
| Thermal Curve | Graph of sample heat flow (y-axis) versus time (x-axis). |
The test determines the Oxidation Induction Time (OIT) of lubricating oils, which is used as an indication of their oxidation stability. It is particularly useful for R&D and quality control due to its speed and small sample requirement.
The test is performed under an oxygen pressure of 3.5 MPa ± 0.2 MPa (500 psig ± 25 psig). The standard temperature range for testing is between 130 °C and 210 °C.
SFI sample pans offer improved reproducibility. Their design provides a more consistent surface area compared to standard flat bottom pans, which reduces a key variable in the oxidation reaction kinetics.
No. The standard explicitly states that no correlation has been established between the results of this test method and service performance. The results are best used for comparative batch analysis and material characterization under controlled, accelerated conditions.