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Physical Address
304 North Cardinal St.
Dorchester Center, MA 02124
ASTM D3565-89 (Reapproved 2001) provides a standardized, accelerated test method for evaluating the corrosiveness of mechanical dishwasher detergents on overglaze tableware patterns. This test helps manufacturers and formulators assess decorative pattern durability alongside the relative aggressiveness of detergent compositions.
The method measures the removal of overglaze patterns from fine chinaware under accelerated conditions. Required apparatus includes 4-L stainless steel beakers with covers, stainless steel wire supports, and a steam bath maintaining 205 to 211°F (96 to 99.5°C). All test water must be Type IV reagent water per Specification D 1193.
| 🟦 Parameter | 📏 Specification / Value |
|---|---|
| Beaker Capacity | 4 L (Stainless Steel) |